Assistance in raising Iran's share in the world market for food industry products

Providing all necessary lab services and adopting better and faster procedures

Innovation in testing methods, products and procedures

Study of domestic and foreign markets with regard to what tests and products are required

Introduction and application of new lab technics

Optimum exploitation of all existing laboratory capabilities and resources

Adopting new technologies such as biotechnology

Publication of scientific papers and participation in domestic and foreign conferences and seminars

Acquiring international recognition and approval and the authority to issue certificates

Contribution to the promotion of Iranian products abroad